OEFFA Certified The Ohio Ecological Food and Farm Association (OEFFA) notified us on April 28th that we have successfully been certified as an Organic Maple Syrup producer. The lengthy certification process started in August of last year with a 44 page application and...
Maple Protein Cookies 2 cups Almond Flour1/4 cup Chocolate Protein Powder1/4 cup Vanilla Protein Powder 1/4 cup Fiber1/2 tsp Salt1/2 tsp Soda1/2 cup Coconut Oil1/2 cup Maple Syrup1 tbsp Vanilla1 cup Dark Chocolate Chips Combine all dry ingredients, then add the wet...
Maple Glazed Cinnamon Rolls Never seems to be enough! 2/3 cup Milk1/4 cup Butter or Margarine1 cup Cooked mashed butternut squash1/4 cup Sugar1 tsp Salt2 eggs Beaten2 tbsp Yeast4 cups Flour Heat milk and butter until warm and butter is melted. Place in a mixer bowl,...
Cherry Baked Outmeal This one for the "Oatmeal Lovers" to give a try. 21 oz Canned Cherry Pie Filling 1/2 cup Oil1/2 cup Brown Sugar 1/4 cup Maple Syrup2 fresh Eggs3 cups Oatmeal2 tsp Baking Powder1 tsp Salt2 tsp Cinnamon Place the cherry pie filling in the...
Transitioning for Organic Maple Syrup Certification The “farm to table” mantra is a growing awareness of the importance for choosing the best foods and nutrition for our bodies. With the ever presence media, fads, articles and hype for organic products,...
