Taste the Michigan Tradition

MapleWorxz® Sugar House provides our customers with pure Michigan maple syrup made the traditional way with a wood fired evaporator and skills passed on since 1949.

Father often said that “some people make syrup and some make Maple Syrup and that’s the difference between them and us.”

For us, making syrup is a family tradition.

We continue to produce syrup from the same 20-acre maple woods that our grandfather and father tapped for many years.

Our pure, authentic, organic maple syrup is available for purchase!

Our pure, authentic,  maple syrup is available for purchase!

If you happen to be in the area, be sure to pay us a visit. Selling locally, our syrup is canned in a variety of common sized glass containers which is another family tradition.
If you happen to be in the area, be sure to pay us a visit. Selling locally, our syrup is canned in a variety of common sized glass containers which is another family tradition.
If ordered online through our website, we use only Food Grade plastic containers that are made for maple syrup to ensure shipping integrity.

Fun Fact

In an average year, each tap hole will produce about 10 gallons of maple sap which will make about 1 quart of maple syrup

Fun Fact

Average maple syrup production in Michigan is about 90,000 gallons per year, yet only 1% of the state’s maple trees are used in syrup production

The Blog

Keep up with us on our blog, where we will be sharing favorite recipes using maple syrup, updates from our business, and information regarding the syrup and the process making it.

Hoping for a great 2023 Maple Season

The 2023 Maple Season is just about ready to begin. As a traditional maple producer, we are not engaging in early tapping of our maple tree with the mild weather in February. We plan to tap our maple trees, about 800 plus on Saturday March 4th. Many of our...

Best Moist Maple Cornbread

Best Moist Maple Cornbread

Best Moist Maple Cornbread Definitely will make you more of a cornbread fan if you're not already! Great at Breakfast or toasted! 8 or 9 inch square pan 1 cup Cup Yellow Cornmeal (Not the "gritty" variety)1 cup All Purpose Flour1/4 tsp Salt1 tbsp Baking...

Why Choose Organic Maple Syrup

One of the most frequent questions asked about our Maple Syrup is "What makes Organic Maple Syrup Organic"? Of course, there is a short answer and then a longer explanation if needed. Our short response is that you just can't find better maple syrup than organic as...

Making The Best Tasting Maple Butter

Maple Butter An Easy Spreadable Maple Delight medium bowlwooden spoon 1/4 Pound Stick of Butter (Salted Organic )1/2 Cup Maple Syrup (Darker Grade) Soften a 1/4 Pound Stick of ButterThicken the Maple Syrup by cooking over medium heat for 5 - 10 minutesWatch the...

Hoping for a great 2023 Maple Season

The 2023 Maple Season is just about ready to begin. As a traditional maple producer, we are not engaging in early tapping of our maple tree with the mild weather in February. We plan to tap our maple trees, about 800 plus on Saturday March 4th. Many of our...

Best Moist Maple Cornbread

Best Moist Maple Cornbread

Best Moist Maple Cornbread Definitely will make you more of a cornbread fan if you're not already! Great at Breakfast or toasted! 8 or 9 inch square pan 1 cup Cup Yellow Cornmeal (Not the "gritty" variety)1 cup All Purpose Flour1/4 tsp Salt1 tbsp Baking...