Taste the Michigan Tradition

MapleWorxz® Sugar House provides our customers with pure Michigan maple syrup made the traditional way with a wood fired evaporator and skills passed on since 1949.

Try Our Maple Syrup!
Father often said that “some people make syrup and some make Maple Syrup and that’s the difference between them and us.”

For us, making syrup is a family tradition.

We continue to produce syrup from the same 20-acre maple woods that our grandfather and father tapped for many years.
Learn More About Us

Our pure, authentic, organic maple syrup is available for purchase!

Our pure, authentic,  maple syrup is available for purchase!

If you happen to be in the area, be sure to pay us a visit. Selling locally, our syrup is canned in a variety of common sized glass containers which is another family tradition.
If you happen to be in the area, be sure to pay us a visit. Selling locally, our syrup is canned in a variety of common sized glass containers which is another family tradition.
View Where We Are
View Where We Are
If ordered online through our website, we use only Food Grade plastic containers that are made for maple syrup to ensure shipping integrity.
Buy Online

Fun Fact

In an average year, each tap hole will produce about 10 gallons of maple sap which will make about 1 quart of maple syrup

Fun Fact

Average maple syrup production in Michigan is about 90,000 gallons per year, yet only 1% of the state’s maple trees are used in syrup production

The Blog

Keep up with us on our blog, where we will be sharing favorite recipes using maple syrup, updates from our business, and information regarding the syrup and the process making it.
New Label Designs

New Label Designs

by | Jan 7, 2019 |

The MapleWorxz family has been reviewing and discussing the new label designs that Bill Kleist of Identity Creative  https://identitycreative.com has created. This label is one for the round faced bottles and jars and we also have a wrap-around label for the larger...

Maple Syrup Frosting

Maple Syrup Frosting

by | Jan 7, 2019 |

  1/2 Cup Maple Syrup (The "Real Stuff")3/4 Cup Water3 Tbsp Corn Starch1/4 Cup Maple Syrup (See instructions below)2 Tbsp Butter1 tsp Vanilla Cook 1/2 cup of Maple Syrup and water until boiling, then add cornstarch mixed with 1/4 cup of Maple...

Maple Syrup Cold Remedy

Maple Syrup Cold Remedy

by | Jan 7, 2019 |

  1/2 Lemon Juice from 1/2 fresh lemon2 Tbsp Maple Syrup1/8 tsp Cayenne Pepper (Up to 1/4 tsp may be used)1 Glass Purified Water Mix all the ingredients together and drink first thing in the morning until your cold has disappeared.

Candied Maple Bacon

Candied Maple Bacon

by | Dec 24, 2018 | ,

  A Bacon lovers delight! 1 Pound 1/4 inch sliced bacon1/2 Cup Brown Sugar1/2 Cup Maple Syrup Preheat Oven to 325 degrees FLine two flat cookie sheets with rims with wax paperSprinkle the Brown Sugar in a shallow long panPour the Maple Syrup in another shallow...

Organic Maple Syrup

by | Feb 25, 2020 |

Transitioning for Organic Maple Syrup Certification The "farm to table" mantra is a growing awareness of the importance for choosing the best foods and nutrition for our bodies. With the ever presence media, fads, articles and hype for organic products, consumers have...

MMSA Awards MapleWorxz Top Honors

by | Feb 7, 2020 |

The Michigan Maple Syrup Association annual meeting took place in Mt Pleasant at the Comfort Inn & Suites Hotel and Conference Center January 18th with an estimated 200 plus members and guests attending. The two-day event included presentations, breakout sessions...

Read the Blog