Taste the Michigan Tradition
MapleWorxz® Sugar House provides our customers with pure Michigan maple syrup made the traditional way with a wood fired evaporator and skills passed on since 1949.
For us, making syrup is a family tradition.
Our pure, authentic, organic maple syrup is available for purchase!
Our pure, authentic, maple syrup is available for purchase!

Fun Fact
In an average year, each tap hole will produce about 10 gallons of maple sap which will make about 1 quart of maple syrupFun Fact
Average maple syrup production in Michigan is about 90,000 gallons per year, yet only 1% of the state’s maple trees are used in syrup productionThe Blog
Maple Syrup — Summer Maintenance
Continuing our Maple Syrup Season throughout the summer
Maple Syrup: Snapshot of our Tradition
The 2019 season entailed 800 taps and over 10,000 gallons of maple sap in four weeks of gathering and boiling to make syrup. Our best day gathered 1600 gallons of sap and there were several more that were close. We produced 265 gallons of Grade A Maple Syrup in both...
Cherry Maple Syrup
1 Cup Maple Syrup1 Cup Dried Sweet or Sour Cherries, halved or chopped To make the syrup, bring the maple syrup to a boil in a medium-sized saucepan. Then immediately remove from the heat and stir in the chopped cherries. Let the mixture stand for at least 8...
Maple Baked Beans
Beans have a wonderful ability to absorb flavor while they slowly bake. they are nutritious, tasty and easy to make!
MapleWorxz Certified as an Organic Maple Syrup Producer
OEFFA Certified The Ohio Ecological Food and Farm Association (OEFFA) notified us on April 28th that we have successfully been certified as an Organic Maple Syrup producer. The lengthy certification process started in August of last year with a 44 page application and...
Maple Protein Cookies
Great Protein Snack
Maple Glazed Cinnamon Rolls
One of the local favorites around our Sugar House












