This is the best when warm .....

  • 1 3/4 Cups Milk
  • 1 Package 3 oz Cook & Serve Vanilla Pudding
  • 1/4 Cup Maple Syrup
  1. In a microwave-safe bowl, whisk the milk, pudding mix and syrup until combined. Cover and microwave on high for 5-6 minutes or until mixture comes to a full boil, stirring every 2 minutes. Pour into dessert dishes; cool slightly. Garnish with whipped topping if desired. Refrigerate leftovers.