Organic certification is a step that distinguishes the maple syrup producers and its standards and compliance require attention to detail throughout the maple syrup process. Once achieved, the certification tenants are followed to assure the organic maple syrup customers receive a truly organic product and have access to the producers organic certification certificate for their review if desired. Our OEFFA organic certificate is that assurance that we comply with the guidelines set forth for the best products in the maple syrup industry.
2020-4-28-3372-Revised-Organic-Certificate-2020MapleWorxz OEFFA Organic Certificate # 3372
