Apr 27, 2023 | News from the Woods
Michigan Maple Syrup is known for its unique flavor and rich amber color, making it a highly sought-after ingredient for cooking and baking. However, Michigan Maple Syrup has several advantages over other types of sweeteners, which make it a popular choice for...Apr 11, 2023 | News from the Woods
Taking advantage of a MapleWorxz opportunity is at hand as we are offering pints of organic certified maple syrup at pre-Covid prices. Reguarly $14.00 a pint is now $12.00 for the remainder of the week (April 10th -April 14th) by ordering from the MapleWorxz website,...Apr 1, 2023 | News from the Woods
Our 2023 Maple Syrup season has just ended on Friday night with 254 gallons of maple comprised of both Amber and Dark grades. With 843 trees tapped on March 4th, the Sugar House wood fired evaporator ran six (6) days a week with ten and eleven hour days including four...Mar 20, 2023 | News from the Woods, Recipes
Maple Butter Tart Bars These Maple Butter Tart Bars have gooey maple centers and makes about 16 squares. Medium sized bowlPastry Cutter or two knives9-inch non-stick square baking panMedium sized mixing bowlWhisk Pastry1 1/4 cup Flour1/3 cup Brown Sugar1/2 cup Cold...Oct 1, 2022 | News from the Woods
The yearly Ohio Ecological Food and Farm Association (OEFFA) Organic certification took place with a four-hour detailed review of our Forestry, Maple, and Bottling and Handling process steps, Our compliance and record keeping are continuous as we track lot numbers and...
Apr 30, 2022 | News from the Woods
As we finished the 2022 maple season, we had a great year in light of the unusual weather, about 20 degrees below average and few days in the 40’s with sunshine. Yet we were able to produce 175 gallons of Amber and Dark maple syrup. Significant changes this year...
